Meatballs in tomato sauce

METHOD

Step 1 

PUT the breadcrumbs in a pot and ADD milk

LET it soak

GATHER all the ingredients in a bowl

WORK the mixture with your hands

LEAVE it for 30 mins

Step 2: to assemble 

FORM small balls using wet hands , they should be slightly larger than a walnut 

Step 3: to cook

PREHEAT an oven to 425 degrees F (220 degrees C)

BAKE for 15 to 20 minutes until browned

In alternative

FRY them in plenty of olive oil for 10 minutes, the oil must COVER them completely

Step 4

PREPARE the tomato sauce in a pan.

POUR the meatballs and continue cooking for 30 minutes

SERVE